For lots of centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you wish to find out more about how British https://unshellingthetruthdobrits71694.bloggazza.com/27496602/the-mollusk-problem-are-brits-fans-of-bivalves