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Pour your mixture right into a wide, shallow pan (Preferably, the liquid must be not more than an inch deep for rapid freezing) after which you can pop the tray to the freezer. In relation to tequila, I am basically inside the margarita camp - and if you've been looking https://lorenzobb.answerblogs.com/28195739/top-latest-five-part-time-hostess-urban-news

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