Use steak. You can even substitute diced steak (I might suggest a 1/2-inch dice) in place of ground beef. Just sauté the steak until eventually browned on all sides, after which you can protect and Enable the chili simmer right up until the steak is totally tender. Thicken the sauce https://redchilipeppercrushedmixe31854.blogolenta.com/28115340/the-fact-about-sweet-paprika-whole-that-no-one-is-suggesting